Vitamin A, RAE in Lima beans, immature seeds, cooked, boiled, drained, without salt Calculator

Vegetables and Vegetable Products

In 100 g (Grams) of Lima beans, immature seeds, cooked, boiled, drained, without salt there is 15 µg of Vitamin A, RAE.


Lima beans, immature seeds, cooked, boiled, drained, without salt

Lima beans, immature seeds, cooked, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Lima beans, immature seeds, cooked, boiled, drained, without salt are listed below.

Water 67.17 g
Energy (calorie) 123 kcal
Energy (joule) 515 kJ
Protein 6.81 g
Total lipid (fat) 0.32 g
Ash 2.06 g
Carbohydrate, by difference 23.64 g
Fiber, total dietary 5.4 g
Sugars, total 1.63 g
Calcium, Ca 32 mg
Iron, Fe 2.45 mg
Magnesium, Mg 74 mg
Phosphorus, P 130 mg
Potassium, K 570 mg
Sodium, Na 17 mg
Zinc, Zn 0.79 mg
Copper, Cu 0.305 mg
Manganese, Mn 1.252 mg
Selenium, Se 2 µg
Vitamin C, total ascorbic acid 10.1 mg
Thiamin 0.14 mg
Riboflavin 0.096 mg
Niacin 1.04 mg
Pantothenic acid 0.257 mg
Vitamin B-6 0.193 mg
Folate, total 26 µg
Folic acid 0 µg
Folate, food 26 µg
Folate, DFE 26 µg
Choline, total 44.1 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 15 µg
Retinol 0 µg
Carotene, beta 182 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 303 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.14 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 6.2 µg
Fatty acids, total saturated 0.073 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.001 g
16:0 hexadecanoic, palmitic fatty acid 0.064 g
18:0 octadecanoic, stearic fatty acid 0.008 g
Fatty acids, total monounsaturated 0.019 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
18:1 undifferentiated 0.019 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.154 g
18:2 undifferentiated 0.104 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.05 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.089 g
Threonine 0.289 g
Isoleucine 0.438 g
Leucine 0.535 g
Lysine 0.45 g
Methionine 0.068 g
Cystine 0.083 g
Phenylalanine 0.336 g
Tyrosine 0.219 g
Valine 0.425 g
Arginine 0.456 g
Histidine 0.231 g
Alanine 0.258 g
Aspartic acid 0.731 g
Glutamic acid 0.877 g
Glycine 0.273 g
Proline 0.101 g
Serine 0.425 g
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Lima beans, immature seeds, cooked, boiled, drained, without salt